The Busfeild Arms

Main Road
East Morton
West Yorkshire BD20 5SP

Contact

T: 01274 563169
E: hello@busfeildarms.co.uk

The Busfeild Arms

Main Road
East Morton
West Yorkshire BD20 5SP

Contact

T: 01274 563169
E: hello@busfeildarms.co.uk

Restaurant & Bar Menu

V – Vegetarian / G – Gluten free

MAIN COURSES SERVED FROM:
12.00PM – 2.30PM & 5.30PM – 8.45 PM Monday TO SATURDAY
ALSO AVAILABLE 12.00PM – 5.45PM SUNDAY

OUR HOME COOKED SUNDAY LUNCH £12.95
IS SERVED FROM:

12.00PM – 5.45 PM SUNDAY.

STARTERS

Soup of the Day – £4.95 (V + G)

Served with rustic ciabatta roll & butter.

Spicy Cajun coated chicken breast strips – £6.75 (g)

Served with side salad & sour cream.

Deep fried wedges of Brie in Golden Breadcrumbs – £6.95

Served with redcurrant dip & salad garnish.

Breaded Spicy Tuna fishcakes – £6.45

Fresh Tuna, spices & potato in golden breadcrumbs served with sweet chilli sauce.

Mini Meze – £6.50 (V + G)

Houmous, mixed olives, sun blushed tomatoes,
falafel & grilled pitta breads.

Pork meatballs £5.95

Minced pork meatballs in a sweet chilli sauce served with ciabatta bread.

Prawn Cocktail – £6.95

Juicy North Atlantic prawns in a Marie Rose sauce on a bed of mixed salad leaves served with thick sliced malted brown bread.

MAIN COURSES

Homemade Meat & Potato Pie – £11.45

Tender chunks of beef steak & potato stewed in local ale, in a short crust pastry wedge, served with garden peas and a choice of hand cut chips or fries.

Lasagne – £10.95

Homemade beef Bolognese layered between thin sheets of pasta, topped with thick béchamel sauce & melted mozzarella served with a dressed salad & garlic bread.

SPICY Cajun Sizzler – £11.95

Chicken stir fried with mixed vegetables,  and Cajun Spice in a sweet chilli sauce served with a choice of rice, hand cut chips or fries.

SPICY Cajun VEG Sizzler – £9.25 (V + G)

mixed vegetables, sweet chilli sauce and Cajun spice, served with a choice of rice, hand cut chips or fries.

Classic Hunters Chicken – £11.95

Juicy char grilled chicken breast topped with bacon, BBQ sauce & melted cheese served with fries or chips & salad garnish.

Vegetable Curry – £9.95

A selection of seasonal vegetables cooked in a mild curry sauce, served with white fluffy rice & pitta bread

Beer battered haddock – £10.95 (G)

Fresh boneless fillet of haddock in our chef’s crispy beer batter served with hand cut chips, mushy peas & a wedge of lemon.

Scampi – £10.95

Whitby whole Tail breaded scampi served with mushy peas, hand cut chips & a wedge of lemon

Greek Lamb Souvlaki – £12.95

Diced lamb shoulder mixed in traditional Greek herbs served with a salad garnish, Feta cheese, mint yoghurt & pitta breads.

Lemon & Herb Marinated Salmon – £10.95

Salmon fillet marinated in lemon juice & herbs served with fluffy white rice & mint yoghurt

Sandwiches & Ciabattas

COLD Sandwiches – £6.95*

Served on white or brown teacake with hand cut chips or fries, coleslaw & salad garnish.
Choose from:

Home roast beef & red onion

Tuna mayonnaise & cucumber

Ham & Cheese

Prawn & Marie rose sauce – (£1 supplement)*

 

 

Warm Ciabatta – £8.95

Served on a warm ciabatta with hand cut chips, coleslaw & salad garnish.
Choose from:

Hot roast beef & red onion

Tomato, mozzarella & pesto

Tuna & mozzarella

BBQ Pulled pork & melted cheese

THE BUSFEILD BURGER – £11.95

Homemade 8oz beef burger or char-grilled chicken breast burger or vegetable burger topped with a
Choice of:

  • Bacon & cheese
  • Red onion marmalade & blue cheese
  • Mexicana cheese, jalapenos & salsa
  • BBQ Pulled pork & cheese (£1.95 supplement)

All served with onion rings, salad garnish and coleslaw with a choice of hand cut chips or fries.

FROM THE GRILL

10oz rump Steak – £16.95

Served with onion rings, grilled tomatoes, garden peas and
a choice of hand cut chips or fries

8oz Sirloin Steak – £16.95

Served with onion rings, grilled tomatoes, garden peas and
a choice of hand cut chips or fries.

Gammon – £11.95

10oz char grilled gammon steak served with & fried egg, pineapple, peas & hand cut chips.

Add peppercorn or blue cheese sauce £2.25

Summer Salads – £9.95

A bed of mixed salad leaves with peppers, onions, cucumber, tomato, boiled egg, coleslaw & house dressing and a choice of:

  • Prawns in Marie Rose sauce
  • Roast ham
  • Cajun chicken
  • Tuna mayonnaise
  • Houmous & Falafel

Children’s menu – £5.95

All served with hand cut chips with a choice of baked beans or peas.
Includes dessert.

Choose from:

Battered chicken nuggets

Fresh battered haddock

Breaded whole tail scampi

Cheese and tomato pizza

Cheese burger

Please ask a member of staff for the Childrens Desserts of the day

Side orders

Chips or fries ……………………..£2.50
Cheesy chips or fries …………….£3.95
Garlic bread …………………………..£2.50
Cheesy garlic bread ……………….£3.95
Beer battered onion rings ……..£2.50
Vegetables …………………………….£2.95
Side salad ……………………………..£2.50
Jug of gravy ……………………………….£1

If you have any allergies or intolerance please speak to a member of staff before placing your order.
V – Vegetarian / G – Gluten free

MAIN COURSES SERVED FROM:
12.00PM – 2.30PM & 5.30PM – 9.00 PM MONDAY TO SATURDAY.
ALSO AVAILABLE 12.00PM – 6.00PM SUNDAY

Please be aware that all our food is cooked to order, therefore at busy times there may be a wait, please be patient with us. Please Note: Restaurant and Bar Food is NOW OPEN MONDAY