The Busfeild Arms

Main Road
East Morton
West Yorkshire BD20 5SP

Contact

T: 01274 563169
E: hello@busfeildarms.co.uk

The Busfeild Arms

Main Road
East Morton
West Yorkshire BD20 5SP

Contact

T: 01274 563169
E: hello@busfeildarms.co.uk

Restaurant & Bar Menu

V – Vegetarian / AG – Available Gluten free – VE – VEGAN

MAIN COURSES SERVED FROM:
12.00PM – 2.30PM & 5.30PM – 8.45 PM Monday TO SATURDAY
ALSO AVAILABLE 12.00PM – 5.45 PM SUNDAY

OUR HOME COOKED SUNDAY LUNCH £12.95
IS SERVED FROM:

12.00PM – 5.45 PM SUNDAY.

STARTERS

Soup of the Day – £4.95 (V + AG)

Served with rustic ciabatta roll & butter.

Spicy Cajun coated chicken breast strips – £6.75 (Ag)

Served with side salad & salsa.

Duo Of Cheese – £6.95

Mini wedges of brie and camembert in golden breadcrumbs served with a redcurrant dip & salad garnish.

Breaded Haddock & Chorizo Fishcakes – £6.45

Fresh haddock, chorizo & potato in golden breadcrumbs served with a spicy marinara dip

Mini Greek Meze – £6.50 (V + AG)

Cubes of feta cheese, mixed olives, falafel, tzatziki, pitta bread & a salad garnish

Rump Steak Skewer £6.45

Served with garlic aioli & a salad garnish

Garlic & Chilli King Prawns – £6.95

Garlic & chilli marinated king prawns served with a salad garnish, garlic bread & sweet chilli dip

MAIN COURSES

Homemade Meat & Potato Pie – £11.45

Tender chunks of beef steak & potato stewed in local ale, in a short crust pastry wedge, served with garden peas and a choice of hand cut chips or fries.

Lasagne – £10.95

Homemade beef bolognese layered between thin sheets of pasta, topped with thick béchamel sauce &
melted mozzarella, served with a dressed salad & garlic breadsalad & garlic bread.

SPICY Cajun Sizzler – £12.95

Chicken or King Prawns stir fried with mixed vegetables and cajun spice in a sweet chilli sauce served with
a choice of rice, hand cut chips or friess.

SPICY Cajun VEG Sizzler – £9.25 (V + G)

mixed vegetables, sweet chilli sauce and Cajun spice, served with a choice of rice, hand cut chips or fries.

Blue Cheese & Tender Stem Broccoli Pasta – £9.95

Penne pasta & tender stem broccoli in a creamy blue cheese sauce served with garlic bread

Pork Schnitzel- £11.95

Tenderised pork fillet coated in golden breadcrumbs served with salad, hand cut chips or fries & garlic
aioli dip

5 bean chilli- £9.95 (VE, V & AG)

Butter beans, Berlotti beans, Kidney beans, Black beans & Haricot beans in a lightly spiced chilli con carne
sauce served with fluffy white rice & pitta bread

Beer battered haddock – £10.95 (AG)

Fresh boneless fillet of haddock in our chef’s crispy beer batter served with hand cut chips, mushy peas & a wedge of lemon.

Weekly Trio of Sausage – £10.95

Served with creamy mashed potato, gravy & seasonal vegetables

Scampi – £10.95

Whitby whole Tail breaded scampi served with mushy peas, hand cut chips & a wedge of lemon

Classic Fish Pie – £12.95

Fresh salmon, smoked haddock & North Atlantic king prawns mixed in a creamy white sauce & topped with
creamy mashed potato, served with a selection of seasonal vegetables

Beef Burgundy – £11.95

Tender chunks of braised beef, carrots, onion, garlic & mushrooms in red wine gravy served with creamy
mashed potatoes & fresh vegetables

Sandwiches & Ciabattas

COLD Sandwiches – £6.95*

Served on white or brown teacake with hand cut chips or fries, coleslaw & salad garnish.
Choose from:

Home roast beef & red onion

Tuna mayonnaise & cucumber

Cheese & red onion

Ham & wholegrain mustard

Prawn & Marie rose sauce – (£1 supplement)*

 

 

Warm Ciabatta – £8.95

Served on a warm ciabatta with hand cut chips, coleslaw & salad garnish.
Choose from:

Hot roast beef & onion

CAjun Chicken melted cheese & salsa

Buffalo mozzarella, basil & tomato

Tuna & melted cheese

Ham, melted cheese & tomato

 

 

THE BUSFEILD BURGER – £11.95

Homemade 8oz beef burger or char-grilled chicken breast burger or vegetable burger topped with a
Choice of:

  • Bacon & Melted cheese
  • Red onion marmalade & blue cheese
  • Mexicana cheese, jalapenos & salsa

All served with onion rings, salad garnish and coleslaw with a choice of hand cut chips or fries.

FROM THE GRILL

10oz rump Steak – £16.95

Served with onion rings, grilled tomatoes, mushrooms, garden peas and a choice of hand cut chips or fries

8oz Sirloin Steak – £16.95

Served with onion rings, grilled tomatoes, Mushrooms garden peas and a choice of hand cut chips or fries.

Gammon – £11.95

10oz char grilled gammon steak served with & fried egg, pineapple, peas & hand cut chips.

Add peppercorn or blue cheese sauce £2.25

Children’s menu – £5.95

All served with hand cut chips with a choice of baked beans or peas.
Choose from:

Battered chicken nuggets peas or beans & fries (AG)

Fresh battered haddock peas or beans & fries (AG)

Ham, Egg, peas or bean & Fries (AG)

Cheese, ham & tomato pizza peas or beans & fries (AG)

Cheese burger, peas or beans & fries

Sausage, peas or beans, mashed potato & gravy

Tomato & basil penne pasta topped with cheese (V)

 

Side orders

Chips or fries ……………………..£2.50
Cheesy chips or fries …………….£3.95
Creamy mashed potatoes…………….£2.95
Garlic bread …………………………..£2.50
Cheesy garlic bread ……………….£3.95
Beer battered onion rings ……..£2.50
Vegetables …………………………….£2.95
Side salad ……………………………..£2.50
Jug of gravy ……………………………….£1

If you have any allergies or intolerance please speak to a member of staff before placing your order.
V – Vegetarian / G – Gluten free

MAIN COURSES SERVED FROM:
12.00PM – 2.30PM & 5.30PM – 9.00 PM MONDAY TO SATURDAY.
ALSO AVAILABLE 12.00PM – 6.00PM SUNDAY

Please be aware that all our food is cooked to order, therefore at busy times there may be a wait, please be patient with us. Please Note: Restaurant and Bar Food is NOW OPEN MONDAY